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breakfast cereals — 24 substances

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6.3catégorie
24substances autorisées

Dans la catégorie d’aliment breakfast cereals (niveau 6.3), le registre européen recense 24 substances autorisées, avec leurs restrictions.

⚠️ « Autorisé » n’est pas « sans danger » : c’est un registre réglementaire, pas un avis sanitaire.

SubstanceN° ERestrictionCommentaire
Carminic acid, CarmineE 120200 mg/kgonly fruit flavoured breakfast cereals
Ammonia caramelE 150cquantum satisonly extruded puffed and or fruit flavoured breakfast cereals
CarotenesE 160aquantum satisonly extruded puffed and or fruit flavoured breakfast cereals
Annatto norbixinE 160b(ii)20 mg/kgonly extruded puffed and or fruit-flavoured breakfast cereals’
Paprika extract, capsanthin, capsorubinE 160cquantum satisonly extruded puffed and or fruit flavoured breakfast cereals
Beetroot Red, betaninE 162200 mg/kgonly fruit flavoured breakfast cereals
AnthocyaninsE 163200 mg/kgonly fruit flavoured breakfast cereals
Propyl gallate, TBHQ and BHAE 310 - 320200 mg/kgOnly pre-cooked cereals
Phosphoric acid - phosphates - di - tri- and polyphosphatesE 338 - 341, E 343 and E 450 - 4525000 mg/kg
Polyglycerol esters of fatty acidsE 47510000 mg/kgonly granola type breakfast cereal
Sodium and Calcium stearoyl-2-lactylatesE 481 - 4825000 mg/kg
Acesulfame KE 9501200 mg/kgonly breakfast cereals with a fibre content of more than 15 %, and containing at least 20 % bran, energy reduced or with no added sugar
AspartameE 9511000 mg/kgonly breakfast cereals with a fibre content of more than 15 %, and containing at least 20 % bran, energy reduced or with no added sugar
Saccharin and its Na, K and Ca saltsE 954100 mg/kgonly breakfast cereals with a fibre content of more than 15 %, and containing at least 20 % bran, energy reduced or with no added sugar
SucraloseE 955400 mg/kgonly breakfast cereals with a fibre content of more than 15 %, and containing at least 20 % bran, energy reduced or with no added sugar
Neohesperidine DCE 95950 mg/kgonly breakfast cereals with a fibre content of more than 15 %, and containing at least 20 % bran, energy reduced or with no added sugar
Steviol glycosidesE 960a - 960d330 mg/kgonly breakfast cereals with a fibre content of more than 15 %, and containing at least 20 % bran, energy reduced or with no added sugar’
NeotameE 96132 mg/kgonly breakfast cereals with a fibre content of more than 15 %, and containing at least 20 % bran, energy reduced or with no added sugar
Salt of aspartame-acesulfameE 9621000 mg/kgonly breakfast cereals with a fibre content of more than 15 %, and containing at least 20 % bran, energy reduced or with no added sugar
Polyglycitol syrupE 964200000 mg/lonly breakfast cereals or cereal-based products, energy-reduced or with no added sugar Period of application: From 29 November 2012
AdvantameE 96910 mg/kgonly breakfast cereals with a fibre content of more than 15%, and containing at least 20% bran, energy reduced or with no added sugar
Group I, AdditivesGroup IML = quantum satis; except E 425 ML = 10000 mg/kg; E 620 to E 625, ML = 10000 mg/kg individually or in combination, expressed as glutamic acid; E 626 to E 635, ML = 500 mg/kg individually or in combination, expressed as guanylic acid.
Group II, Colours at quantum satisGroup IIquantum satisonly breakfast cereals other than extruded, puffed and/or fruit flavoured breakfast cereals
Group IV, PolyolsGroup IVquantum satisonly breakfast cereals or cereal-based products, energy reduced or with no added sugar

Toutes les catégories.

Source : Commission européenne, portail FIP, capture du 2026-09-03.