other — 12 substances

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Dans la catégorie d’aliment other (niveau 14.1.5.2), le registre européen recense 12 substances autorisées, avec leurs restrictions.

⚠️ « Autorisé » n’est pas « sans danger » : c’est un registre réglementaire, pas un avis sanitaire.

Substance	N° E	Restriction	Commentaire
Sorbic acid – potassium sorbate; Benzoic acid – benzoates	E 200 - 213	600 mg/l	only liquid tea concentrates and liquid fruit and herbal infusion concentrates
Dimethyl dicarbonate	E 242	250 mg/l	only liquid tea concentrate
Glycolipids	E 246	20 mg/kg
Fumaric acid	E 297	1000 mg/l	only instant products for preparation of flavoured tea and herbal infusions
Phosphoric acid - phosphates - di - tri- and polyphosphates	E 338 - 341, E 343 and E 450 - 452	2000 mg/l	only coffee-based drinks for vending machines; Instant tea and instant herbal infusions
Adipic acid - adipates	E 355 - 357	10000 mg/l	only powders for home preparation of drinks
Succinic acid	E 363	3000 mg/l	only powders for home preparation of drinks
Sucrose esters of fatty acids-sucroglycerides	E 473 - 474	1000 mg/l	only canned liquid coffee
Sodium and Calcium stearoyl-2-lactylates	E 481 - 482	2000 mg/l	only powders for the preparation of hot beverages
Sorbitan esters	E 491 - 495	500 mg/l	only liquid tea concentrates and liquid fruit and herbal infusion concentrates
Steviol glycosides	E 960a - 960d	20 mg/kg	only malt-based and chocolate/ cappuccino flavoured drinks, energyreduced or with no added sugars’;
Group I, Additives	Group I	—	excluding unflavoured leaf tea; including flavoured instant coffee; E 420, E421, E 953, E965, E 966, E 967 and E 968 may not be used in drinks

Toutes les catégories.

Source : Commission européenne, portail FIP, capture du 2026-09-03.