Cereals containing gluten, namely: wheat (such as spelt and khorasan wheat), rye, barley, oats or their hybridised strains, and products thereof
Vous montez un dossier de conformité ? Extraction par liste de substances · Le jeu de données · Demander une extraction
allergènes alimentairesregistre
—n° E
0conditions d’emploi
1règlements cités
Cereals containing gluten, namely: wheat (such as spelt and khorasan wheat), rye, barley, oats or their hybridised strains, and products thereof figure au registre allergènes alimentaires de l’Union européenne.
⚠️ « Autorisé » n’est pas « sans danger » : c’est un registre réglementaire, pas un avis sanitaire.
Ce que le registre en dit
| Generic allergen name | Cereals containing gluten, namely: wheat (such as spelt and khorasan wheat), rye, barley, oats or their hybridised strains, and products thereof |
|---|---|
| Exception allergen name | wheat based glucose syrups including dextrose |
| Exception allergen note | fal_footnote_import_1 |
| Exception allergen name | wheat based maltodextrins |
| Exception allergen name | glucose syrups based on barley |
| Exception allergen name | cereals used for making alcoholic distillates including ethyl alcohol of agricultural origin |
| Condition of uses | fal_condition_of_uses_1 |
| Condition of uses | fal_condition_of_uses_2 |
| Condition of uses | fal_condition_of_uses_3 |
| Condition of uses | fal_condition_of_uses_4 |
| Condition of uses | fal_condition_of_uses_5 |
| Condition of uses | fal_condition_of_uses_6 |
| Règlement | Regulation (EU) No 1169/2011 of the European Parliament and of the Council of 25 October 2011 on the provision of food information to consumers, amending Regulations (EC) No 1924/2006 and (EC) No 1925/2006 of the European Parliament and of the Council, and repealing Commission Directive 87/250/EEC, Council Directive 90/496/EEC, Commission Directive 1999/10/EC, Directive 2000/13/EC of the European Parliament and of the Council, Commission Directives 2002/67/EC and 2008/5/EC and Commission Regulation (EC) No 608/2004 Text with EEA relevance |
| Legislation text | Regulation (EU) No 1169/2011 of the European Parliament and of the Council of 25 October 2011 on the provision of food information to consumers, amending Regulations (EC) No 1924/2006 and (EC) No 1925/2006 of the European Parliament and of the Council, and repealing Commission Directive 87/250/EEC, Council Directive 90/496/EEC, Commission Directive 1999/10/EC, Directive 2000/13/EC of the European Parliament and of the Council, Commission Directives 2002/67/EC and 2008/5/EC and Commission Regulation (EC) No 608/2004 Text with EEA relevance |
| Eurlex link | https://eur-lex.europa.eu/legal-content/EN/TXT/?uri=celex%3A32011R1169 |
| Oj reference | OJ L 304, 22.11.2011 p. 18–63 |
| Domain code | nut |
| Authorisation type code | fal_auth |
Règlements cités
- Regulation (EU) No 1169/2011 of the European Parliament and of the Council of 25 October 2011 on the provision of food information to consumers, amending Regulations (EC) No 1924/2006 and (EC) No 1925/2006 of the European Parliament and of the Council, and repealing Commission Directive 87/250/EEC, Council Directive 90/496/EEC, Commission Directive 1999/10/EC, Directive 2000/13/EC of the European Parliament and of the Council, Commission Directives 2002/67/EC and 2008/5/EC and Commission Regulation (EC) No 608/2004 Text with EEA relevance
Source : Commission européenne, portail FIP, registre « allergènes alimentaires », capture du 2026-09-03.